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Ambul Thiyal Ceylon Traditional Natural Fish Curry Powder

Original price was: £5.30.Current price is: £4.99.

Experience the authentic taste of Ceylon with Ambul Thiyal Fish Curry Powder. This 50g pack of homemade, natural sour spice is perfect for creating the traditional Sri Lankan fish curry, rich in flavor and heritage.

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Description

MasterSpice Ceylon Traditional Handmade Sour Fish (Ambul Thiyal) Natural Curry Powder – 50g

Discover the authentic taste of Sri Lanka with MasterSpice’s Ceylon Traditional Handmade Sour Fish (Ambul Thiyal) Natural Curry Powder – a handcrafted blend of traditional spices designed specifically for preparing Sri Lanka’s iconic sour fish curry, known as Ambul Thiyal. This special mix of natural ingredients allows you to recreate the bold, tangy, and deeply flavorful experience of Sri Lankan fish curry right in your own kitchen.

Crafted in small batches using time-honored methods, this spice blend features a well-balanced combination of Garcinia Cambogia (Goraka), pepper, garlic, sea salt, cardamom, cinnamon, lemon, curry leaves, pandanus leaves, and small onions. Each ingredient is chosen not only for its taste but also for its health benefits. Garcinia gives the dish its signature sourness and aids digestion, while garlic and pepper help boost immunity and metabolism. Cinnamon supports blood sugar balance, and curry leaves and pandan leaves bring depth and aroma to the dish.

Unlike generic curry powders, this unique mix is tailored specifically for Ambul Thiyal fish curry—a dry-style curry with bold sour and spicy notes, often served as a staple in Sri Lankan households. It contains no artificial colors, preservatives, or additives, ensuring a clean, natural cooking experience.

Easy Preparation Instructions:

Oven Method:
– Mix 1 kilo of fish with ¼ cup of water and the curry powder.
– Marinate for 30 minutes.
– Place in a closed baking dish and cook in a preheated oven at 180°C for 30 minutes.

Stove Method:
– Mix curry powder with 1 kilo of fish and ¼ cup of water.
– Marinate for 30 minutes.
– Transfer to a pan, add 1 cup of water, cook for 15 minutes, and simmer until done.

Bring home the bold, aromatic, and zesty flavors of traditional Sri Lankan Ambul Thiyal with MasterSpice’s premium spice blend. Perfect for home cooks and lovers of authentic global cuisine

Additional information

Weight 0.05 kg

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