Dehydrated Matured Jack Fruit (Kos Mellum)

Description

Dehydrated Matured Jack Fruit (Kos Mellum) – 200g
Kos Mellum brings you the natural goodness of matured jackfruit in a convenient, dehydrated form. This 200g pack is perfect for cooking a variety of dishes, whether you’re preparing traditional South Indian recipes or trying new culinary experiments. The dehydration process ensures you get all the rich flavor and nutritional benefits of fresh jackfruit in a long-lasting, easy-to-store format.

How to Use Dehydrated Jack Fruit:
To prepare the Dehydrated Matured Jack Fruit, simply take a bowl of boiling water and mix in salt and coconut milk powder. Stir the ingredients well, then soak the dehydrated jackfruit pieces in the mixture for about 20 minutes. After the pieces soften and absorb the flavors, drain the water. Your jackfruit is now ready to be added to your favorite recipe.

Nutritional Benefits of Kos Mellum Jack Fruit:
Not only does Kos Mellum’s Dehydrated Jack Fruit taste delicious, but it’s also a powerhouse of nutrients. Rich in fiber, antioxidants, and essential vitamins like Vitamin C and potassium, this jackfruit is perfect for a healthy diet. Additionally, it provides plant-based protein, making it an excellent choice for those following vegan or vegetarian lifestyles.

Perfect for a Variety of Recipes:
This versatile ingredient can be used in a wide range of dishes. Whether you’re making traditional South Indian dishes like “Kos Curry” or “Jackfruit Biryani,” or experimenting with global recipes, dehydrated jackfruit adds texture and flavor. Try it as a plant-based alternative to meat in curries, stews, stir-fries, or even soups.

Eco-Friendly and Convenient:
Kos Mellum’s Dehydrated Jack Fruit is both eco-friendly and highly convenient. Since it doesn’t require refrigeration, it is easy to store and has a long shelf life. It’s the perfect pantry staple that allows you to enjoy fresh jackfruit flavor without any hassle.